These amazing Smothered Ranch Chicken Burritos are baked until crisp and then smothered in a creamy homemade ranch sauce.

Ingredients
∙ Serves 5
Meat
- 2 lb Chicken breast, boneless skinless
Produce
- 1 Avocados and tomatoes
- 1/4 cup Cilantro, fresh
- 1/8 tsp Garlic powder
- 1/8 tsp Onion powder
Canned Goods
- 2 cup Chicken broth, low-sodium
Condiments
- 1/3 cup Ranch dressing
Baking & Spices
- 1/4 cup All-purpose flour
- 1/8 tsp Black pepper, freshly ground
- 2 tsp Chili powder
- 1 packet Ranch seasoning, dry
Oils & Vinegars
- 3 tbsp Olive oil
Nuts & Seeds
- 1 tsp Cumin, ground
- 1/2 tsp Cumin
Bread & Baked Goods
- 6 8 inch uncooked flour tortillas
Dairy
- 2 tbsp Butter
- 1 1/2 cup Mexican blend cheese
- 1/2 cup Sour cream
by eli yandra
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