A quick overnight pumpkin french toast casserole recipe that can be assembled ahead of time and baked for breakfast or brunch! Topped with a jumbo lump pecan streusel and just lightly sweet. This is…

Ingredients
Vegetarian
∙ Serves 6-8
Refrigerated
- 6 Eggs, large
Baking & Spices
- 1 tbsp Pumpkin pie spice
- 2 tbsp Vanilla
Bread & Baked Goods
- 1 French bread, day old
Dairy
- 1/2 cup Heavy cream
- 2 cups Milk
For Link Full >>>> Recipes
by eli yandra
Komentar
Posting Komentar