These easy burrito bowls are a simple way to add some Tex-Mex flavors to your grilling game!

Ingredients
Gluten free
∙ Makes 4
Meat
- 1 1/2 lbs Chicken strips, boneless skinless
Produce
- 1 Avocado, medium
- 1 tbsp Cilantro, fresh
- 1 handful Cilantro, fresh
- 1/2 tsp Garlic powder
- 1 cup Grape tomatoes
- 2 Jalapenos, medium
- 1/2 Lime
- 1/2 tsp Oregano
- 1 Red bell pepper, medium
- 1/2 Red onion, medium
- 2 ears Sweet corn
Condiments
- 1/2 cup Salsa
Pasta & Grains
- 1 1/2 cups White rice, long grain
Baking & Spices
- 1 pinch Black pepper
- 1 tsp Black pepper
- 2 tsp Chili powder
- 1 tsp Kosher salt
- 2 pinch Salt
Oils & Vinegars
- 4 tbsp Olive oil
Bread & Baked Goods
- 8 Corn tortillas
Dairy
- 1/2 cup Sour cream
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by eli yandra
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